Bioversity International: research for development in agricultural and tree biodiversity

Healthy dietsrss

13 Apr 2017

Small farms are essential for food security, study says

As the world moves towards large-scale plantation agriculture, it's crucial poor countries protect small farmers to meet the food needs of a growing global population, says the first The Lancet Planetary Health issue featuring Bioversity International's Jessica Fanzo and Roseline Remans.

 ... read more
23 Mar 2017

Food and nutrition are moving to the city

Ann Tutwiler, Director General, Bioversity International, welcomes the 2017 Global Food Policy Report, published today by the International Food Policy Research Institute, and draws attention to the shift in the burden of malnutrition from rural areas to cities. 

23 Mar 2017

New scientific guidelines to assess biodiverse foods in dietary surveys

A new publication, Guidelines on Assessing Biodiverse Foods in Dietary Intake Surveys, will assist researchers and practitioners in generating more reliable data and implementing best practices related to assessing food biodiversity.

03 Feb 2017

Celebrating banana diversity – A treasure chest hosted in Belgium

Last week, Director General M. Ann Tutwiler celebrated, together with national and international partners, the 30th anniversary of the world’s largest banana genebank, the Bioversity International Musa Germplasm Transit Centre, hosted in Belgium.

02 Feb 2017

New paper links farmers' perceptions of crop diversity and adaptation to climate change

Farmers in the Andean highlands are facing more unpredictable drought, frost, hail, and pest and disease outbreaks under climate change. A study by Bioversity International in partnership with PROINPA investigated how eight communities in the Lake Titicaca region of Bolivia perceive the ... read more

07 Dec 2016

A measure of diversity from production to diets: The value of an Agrobiodiversity Index

Bioversity International's Director General, Ann Tutwiler, guest-blogs for the International Institute for Sustainable Development (IISD) from the Convention on Biological Diversity (COP13) in Cancun, Mexico and explains the importance of mainstreaming agrobiodiversity in food systems and ... read more

06 Dec 2016

Mainstreaming biodiversity for nutrition in Brazil

Daniela Moura de Oliveira Beltrame, National Project Coordinator, Biodiversity for Food and Nutrition, explains why Brazil is putting diverse native species at the centre of policies for sustainable development in the latest CBD COP13 Blog.

02 Dec 2016

Bioversity International supports CBD's call for mainstreaming biodiversity for well-being

Bioversity International is gearing up to participate in the Conference of the Parties of the Convention on Biological Diversity (CBD COP 13) in Cancun, Mexico, which starts in a few days’ time. Ann Tutwiler, Director General of Bioversity International, blogs about the CBD - the most ... read more

01 Dec 2016

Our mission is a no-brainer, says incoming Board Chair Julia Marton-Lefèvre

We stopped to chat with two special guests of the first International Agrobiodiversity Congress in Delhi – Julia Marton-Lefèvre and Cristián Samper – incoming and outgoing Chairs of the Bioversity International Board of Trustees.

12 Nov 2016

Delhi Declaration on Agrobiodiversity Management adopted

The 1st International Agrobiodiversity Congress that was held in New Delhi, India, from 6 to 9 November 2016 concluded with the adoption of the Delhi Declaration on Agrobiodiversity Management, which seeks to develop a network of partnerships to strengthen the agrobiodiversity management ... read more

fileTarget:_top