Cordoba Declaration on Promising Crops for the XXI Century

19 February 2013   |   Permalink

 
Custodian farmers' fair for underutilized crops in Bhopal, Madya Pradesh (India). Photo: Bioversity International/S. Padulosi

Custodian farmers' fair for underutilized crops in Bhopal, Madya Pradesh (India). Photo: Bioversity International/S. Padulosi

More diversity in agricultural and food systems is needed if we are to provide healthy and nutritious food to 9 billion people in 2050 in a sustainable way, and enhance the livelihoods of farmers. It is becoming increasingly clear that bolder and more consistent action is needed to broaden the food basket of the world by supporting the development of traditional crops also known as NUS  (Neglected and Underutilized Species), currently marginalized by research and development.

This is one of the key messages of the  Cordoba Declaration (190 KB), which resulted from the International Seminar Crops for the XXI Century, held last December in Cordoba, Spain, attended by senior policymakers including FAO’s Director General, Graziano da Silva, and the Spanish Minister of Agriculture, Miguel Arias Cañete.

“The Declaration is meant to raise policymakers’ attention on NUS – crops that have a great potential to increase income, enhance nutrition and are often better adapted to grow in marginal areas, with little need for irrigation, pesticides and fertilizers. It also sets the basis for a global agenda on the sustainable conservation and use of these crops”, says Stefano Padulosi, Senior Scientist at Bioversity International, part of the working group that developed the Declaration.

The Declaration will be shared at the UN Assembly in June 2013.

“The UN has declared 2013 as the International Year of Quinoa. This is a great opportunity to highlight the importance of thousands of species and varieties of neglected crops. We cannot afford to ignore and underestimate this enormous pool of resources that are often essential to the livelihoods and nutrition of smallholder communities in developing countries”, adds Padulosi.

Amazing millets

Bioversity International partnered with the M.S. Swaminathan Research Foundation in India and universities in Bangalore and Dharwad to work with farmers on improving the use and nutritional value of millet. Millets grow well in harsh conditions and are more nutritious than mainstream cereals such as wheat and rice. Scientists and farmers worked together to select and grow higher quality and higher yielding varieties, increasing yields by up to 70%, and incomes by up to 30%. The project also worked with rural women to develop and commercialize millet-based products. The women adapted millet-based recipes, creating popular, nutritious snack foods that sold well in urban markets.

Watch the video: Minor millets and women empowerment

 

For more than 20 years, Bioversity International has been working in many countries around the world (incl. Bolivia, Peru, Ecuador, India, Nepal, Yemen, Egypt and Kenya) to empower the rural poor by enhancing their income opportunities and nutritional security through the improved use and marketing of NUS. 

Some of these efforts have been supported by the International Fund for Agricultural Development (IFAD), who is championing the use enhancement of NUS around the world to combat food insecurity, increase livelihoods opportunities and mitigate the effects of climate change.

Bioversity’s current work on NUS is also supported by the European Union and the CGIAR Consortium Research Programs on Climate Change Agriculture and Food Security (CCAFS) and on Policy, Institutions and Markets (PIM).

Find out more about our work on NUS in India, Bolivia and Nepal:

Video: Working with women in India and Bolivia to process NUS

Book: On-farm conservation of neglected and underutilized species: status, trends and novel approaches to cope with climate change.