Genes are gems for food security
Risk management in the face of climate change is something we can all learn from smallholder farmers. As climate change stalks global agriculture, researchers should collaborate with smallholder farmers in enhancing the diversification of crops to ensure food security, says Emile Frison, Director General of Bioversity International.
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This work by Bioversity International is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. |



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