Bioversity International is shaking up the food system says Food Tank
Bioversity International was mentioned by the Food Tank: The Food Think Tank as one of the 40 organizations that are shaking up the food system. "Our hope is that the more people know about the work that these groups are doing, the more people can be inspired to make their own change in the food system," said the co-founders of the blog.
Semantics for Biodiversity – International Workshop
The 1st international workshop on Web Semantics for Biodiversity, held on 27 May in Montpellier, France, will define key challenges identified by the bioinformatics community, discuss solutions and identify opportunities emerging from interactions across plant science and informatics disciplines.
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Browse by Tag: Global Crop Diversity Trust
Market demands for exotic produce should not replace local fruit tree diversity
Muhabbat Turdieva, Central Asia Project Coordinator, Bioversity International, was part of the delegation at the UN Convention on Biodiversity (CBD) in India last week. She speaks about her work on wild fruits and forest systems in Central Asia.
It’s all in the name - conserving bananas in the Pacific region
Collecting banana diversity is more than just a matter of knowing which accessions (samples) to conserve. Ongoing work in French Polynesia is showing that diversity is not just found in genetic traits, but also the different names given to varieties.
USDA launch information system for world's genebanks
The US Department of Agriculture, partnering with Bioversity International and the Global Crop Diversity Trust, launch an Internet-based information management system for the world's plant genebanks. Genebanks support global food production security goals by ensuring access to plant genetic resources (Photo: Keith Weller)
A coconut embryo culture protocol for the international exchange of germplasm
The coconut palm is integral to the culture of many countries and supports more than 10 million sustainable livelihoods worldwide. Yet genetic erosion, climate-change and disease are placing bio-diverse coconut heritage under threat.
Climate Change
It is predicted that by 2055 more than half of the 23 crops studied by Bioversity scientists will lose land suitable for their cultivation
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This work by Bioversity International is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. |



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