Bioversity International is shaking up the food system says Food Tank
Bioversity International was mentioned by the Food Tank: The Food Think Tank as one of the 40 organizations that are shaking up the food system. "Our hope is that the more people know about the work that these groups are doing, the more people can be inspired to make their own change in the food system," said the co-founders of the blog.
Semantics for Biodiversity – International Workshop
The 1st international workshop on Web Semantics for Biodiversity, held on 27 May in Montpellier, France, will define key challenges identified by the bioinformatics community, discuss solutions and identify opportunities emerging from interactions across plant science and informatics disciplines.
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Browse by Tag: In situ Conservation
Cacao: yesterday, today and tomorrow
Climate models, DNA analysis, geographic information systems and genebanks come together to illuminate the past and safeguard the future of the tree that gives us chocolate. Photo: IITA
Community-based management: a recipe for enhancing conservation
We caught up with Bhuwon Sthapit, based in Bioversity International’s New Delhi Office, over a cup of masala chai to chat about the status of agricultural biodiversity and his strong faith in community-based management as a solution. He was one of the seven scientists representing Bioversity at the CBD in Hyderabad, India last week.
On-farm conservation and teamwork crucial for reaching global agricultural biodiversity targets
A report from the side event ‘Strategic Plan 2011-2020 – Sustainable Use of Agricultural Biodiversity’ at the UN Convention on Agricultural Biodiversity. The event was facilitated by Toby Hodgkin, Honorary Fellow, Bioversity International and co-founder of the Platform for Agricultural Biodiversity.
Vacancy - Programme Leader, Conservation and Availability of Genetic Resources
Located in Bioversity’s Headquarters near Rome, as the leader a global research team, the incumbent will provide scientific leadership, coordination and facilitation of ongoing and new research and global partnerships to lead to the development of a global programme on in situ conservation, i.e. in natural and managed habitats, of priority populations of useful wild plant species, with particular attention to crop wild relatives.
Payments for Ecosystem Services (PES)
PES schemes provide incentives to farmers and landowners to provide ecosystem services that benefit wider society.
A competitive tender to conserve threatened quinoa varieties in Bolivia and Peru
38 communities in Bolivia and Peru compete to conserve endangered landraces.
On farm conservation, neglected and underutilized species, and climate change - a new international effort
Bioversity and partners launch a new on farm agricultural biodiversity conservation project, in India, Nepal and Bolivia
On farm conservation
On farm conservation involves the protection of threatened species in their natural habitats and takes into account social and cultural factors such as farmer's indigenous knowledge about local crops.
Farmers have a field day in Rajasthan
90 farmers, 12 scientists, 21 pearl millet landraces and a borrowed bus celebrate agrobiodiversity in India.
Home Gardens: Neglected hotspots of agricultural and cultural diversity
More attention should be given to conserving agro-biodiversity in home gardens and farmers' fields according to a recently published article from Bioversity scientists.
Managing Biodiversity in Agricultural Ecosystems now in paperback
“[T]he single most authoritative source to date on issues of agrobiodiversity”, has recently been published in paperback.
A Training Guide for in Situ Conservation On-Farm
This training course aims to give national programmes basic technical skills and tools to build capacity and partnerships to implement an on-farm conservation programme.
The Treaty and the CGIAR Centres
On 16 October, 2006 - World Food Day - the eleven CGIAR Centres which hold ex situ collections of plant genetic resources for food and agriculture (PGRFA) signed agreements
The Treaty's multilateral system of access and benefit-sharing
Governments negotiating the Convention on Biological Diversity realized that the Convention was not appropriate, for example, for the existing ex situ collections of plant genetic resources for food and agriculture held around the world
A brief history of the Treaty
For thousands of years there were no international laws governing genetic resources. Farmers and plant breeders were free to exchange seeds and plant propagating material
Neglected & Underutilized Species
Global food security has become increasingly dependent on only a handful of crops which has resulted in thousands of species with local relevance becoming neglected and underutilized.
Crop Wild Relatives
Crop Wild Relatives (CWR) can be defined as wild plant species that are more or less genetically related to crops.CWR have been used to improve yields and the nutritional quality of crops since the beginnings of agriculture.
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This work by Bioversity International is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. |



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