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Experts call for action to address the loss of knowledge about plants
Concerned by the alarming loss of plant species, on 1-2 May international experts met in St Louis, USA, calling for a concerted worldwide effort to address the loss of essential knowledge about plants and their uses, especially at the level of local communities.
Zooming in on nutrition-sensitive landscapes
At Nutrition-sensitive landscapes, a CIFOR and ICRAF organized side-event at the Conference on Forests for Food Security and Nutrition, Bioversity International's researcher Céline Termote spoke about putting people at the centre of the landscapes approach: "Food is an expression of their culture, we must not forget that," she said. Photo: CIFOR
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Forest genetic resources conservation and management: In managed natural forests and protected areas (in situ): Vol. 2
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 PDF free file available - 1510Kb
This guide is the second volume of a series of three that deals with the conservation of forest (tree and shrub) genetic resources. It is focused on the conservation of forest genetic resources in situ. Its main aim is to demonstrate the benefits attainable through genetic conservation, and to provide practical guidance on in situ conservation strategies and methodologies for planners, decision-makers and professionals involved in forest conservation and forest management. Examples and case studies illustrate some of the differences and complementarities between genetic resources and ecosystem conservation, and the compatibility of conservation and sustainable resource utilization.
Corporate Author: International Plant Genetic Resources Instit., Rome (Italy) |
 | Bioversity International is a member of the CGIAR consortium |
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This work by Bioversity International is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. |
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