Açaí: could the wonder fruit also be wonderful for forests?
A joint workshop by Bioversity International and CIFOR at the IUCN World Conservation Congresson on managing wild systems and species for global food security looked at how demand for açaí's age-defying properties is leading to reforestation in the Brazilian rainforest, with smallholder forest management tending to be better for biodiversity. Read more on the CIFOR blog.



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