A fork in the road to Rio: Kenya (part two)
Miriam Musyoka, a smallholder farmer, talks about how she has seen an increase in her income from selling local and traditional foods after a campaign to promote their value.
[Read more] [1]
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Filed under: Sustainable agriculture [6]See also: Africa [7], African Leafy Vegetables [8], Agricultural Biodiversity [9], Kenya [10], Livelihoods [11], Rio+20 [12], smallholder farmers [13]
Web Address of the page:
http://www.bioversityinternational.org/farmer_stories/a_fork_in_the_road_to_rio_kenya_part_two.htmlLinks in this page
- [1] http://youtu.be/g6xyakaS1Yg
- [2] http://www.youtube.com/watch?v=Y6py3bF48aU
- [3] http://www.bioversityinternational.org/nc/home.html
- [4] http://www.bioversityinternational.org/campaigns/ontheroadtorioplus20.html
- [5] http://www.bioversityinternational.org/farmer_stories/a_fork_in_the_road_to_rio_nepal.html
- [6] http://www.bioversityinternational.org/browse_by/category/research/sustainable agriculture/
- [7] http://www.bioversityinternational.org/browse_by/tag/africa
- [8] http://www.bioversityinternational.org/browse_by/tag/african leafy vegetables
- [9] http://www.bioversityinternational.org/browse_by/tag/agricultural biodiversity
- [10] http://www.bioversityinternational.org/browse_by/tag/kenya
- [11] http://www.bioversityinternational.org/browse_by/tag/livelihoods
- [12] http://www.bioversityinternational.org/browse_by/tag/rio+20
- [13] http://www.bioversityinternational.org/browse_by/tag/smallholder farmers