A recent initiative by Bioversity International and partners was shortlisted as one of top ten innovative solutions that promote change in human activities to ensure sustainable food security while conserving biodiversity.
As the UN Conference on Climate Change (COP23) draws to a close in Bonn, Ann Tutwiler explains how adapting farming systems to climate change may require looking beyond national borders for diverse crop varieties adapted to future climatic conditions.
Building on a successful first phase, the Gender Research Fellowship Programme is back for round two. This programme has been designed to strengthen researchers' capacity to conduct research that can support gender equality and other desired project outcomes, such as the sustainable ... read more
Ethiopian farmers’ knowledge was crucial in selecting wheat varieties that can ensure food security and climate resilience. Researchers in Italy and Ethiopia discuss the results in a scientific paper that acknowledges the communities as co-authors.
Xanthomonas wilt is a bacterial disease threatening banana production in East and Central Africa. New collaborative research involving Bioversity International, IITA and partners in Uganda and DR Congo is providing options to control the disease.
A Darwin Initiative funded project coordinated by Bioversity International in Madagascar and Benin has communities devising personalized investment plans, ranging from medicinal plant botanical gardens to sustainable tourism.