Farms, forests, landscapes

Agriculture in the Anthropocene faces radically distinct challenges from previous decades, including significantly increasing production of food for...

Using artificial intelligence, scientists created an easy-to-use tool to detect banana pests and diseases. With an average 90% success rate in...

The latest IPCC report makes clear that agriculture has enormous potential to help solve the problems climate change poses. And biodiversity, as an...

The Agrobiodiversity Index is an innovative tool to calculate how well countries are conserving and using their agricultural biodiversity. The first...

The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) report, approved by more than 130 countries, recognizes...

A new study by Bioversity International explores the power of ‘positive deviance’ in Tanzania. By working with highly successful farmers, this...

A new assessment method means farmers can identify climate resilience gaps and ways to fill them using agrobiodiversity.

Not all farmers are able to adopt or benefit from landscape restoration practices equally. A research initiative highlights how inclusive initiatives...

The precious biodiversity that sustains our food systems is in decline, according to first-ever global report on the state of biodiversity for food...

A new study in PNAS addresses the challenge of climate adaptation in a way that is both scalable and targeted. Scientists demonstrate a unique...