Geographical regions
Ask the innovators: Which agricultural practices work best locally?
A new study by Bioversity International explores the power of ‘positive deviance’ in Tanzania. By working with highly successful farmers, this...
Beyond trees: Land restoration to enhance gender equality in Burkina Faso
Not all farmers are able to adopt or benefit from landscape restoration practices equally. A research initiative highlights how inclusive initiatives...
Farmer science accelerates climate adaptation
A new study in PNAS addresses the challenge of climate adaptation in a way that is both scalable and targeted. Scientists demonstrate a unique...
Untold Tale of the Tepary
This holiday season, Bioversity International tells the story of the nutritious and resilient, yet small and underutilized tepary bean, and the...
Sharing best practices for banana germplasm conservation and exchange
Latin American and Caribbean banana collection curators came together for the MusaNet Regional Workshop on Musa Characterization and Documentation
A Course in Nepal on Plant Genetic Resources and Resilient Seed Systems for Sustainable Food Security
Francesca Grazioli, Research Support Officer for the Cacao Genetic Resources Team, Bioversity International, reports on a training on securing...
A food security monitoring and early warning system for Guatemala
Supported by Bioversity International and CCAFS, the Guatemala Secretariat for Food and Nutrition Security implemented a digital platform to improve...
How is agrobiodiversity faring in Peru?
Did you know that Peru is one of the main centres of crop diversity in the world? A recent study conducted by Bioversity International sets the stage...
Strengthening farmers' seed systems in China
Dr. Yiching Song, Senior Researcher at the Center for Chinese Agricultural Policy, Chinese Academy of Sciences and Dr. Ronnie Vernooy, Senior...
Bioversity International featured at Africa’s biggest gathering of nutritionists
Bioversity International showcased its research addressing the lack of important micronutrients in African diets at Africa’s biggest gathering of...