Geographical regions
Untold Tale of the Tepary
This holiday season, Bioversity International tells the story of the nutritious and resilient, yet small and underutilized tepary bean, and the...
Sharing best practices for banana germplasm conservation and exchange
Latin American and Caribbean banana collection curators came together for the MusaNet Regional Workshop on Musa Characterization and Documentation
A Course in Nepal on Plant Genetic Resources and Resilient Seed Systems for Sustainable Food Security
Francesca Grazioli, Research Support Officer for the Cacao Genetic Resources Team, Bioversity International, reports on a training on securing...
A food security monitoring and early warning system for Guatemala
Supported by Bioversity International and CCAFS, the Guatemala Secretariat for Food and Nutrition Security implemented a digital platform to improve...
How is agrobiodiversity faring in Peru?
Did you know that Peru is one of the main centres of crop diversity in the world? A recent study conducted by Bioversity International sets the stage...
Strengthening farmers' seed systems in China
Dr. Yiching Song, Senior Researcher at the Center for Chinese Agricultural Policy, Chinese Academy of Sciences and Dr. Ronnie Vernooy, Senior...
Bioversity International featured at Africa’s biggest gathering of nutritionists
Bioversity International showcased its research addressing the lack of important micronutrients in African diets at Africa’s biggest gathering of...
One thousand and ninety seven reasons to celebrate World Food Day
In her World Food Day blog, Ann Tutwiler, Director General, Bioversity International draws attention to the thousands of overlooked food...
From agronomic practices to gender norms and agency in banana disease management
On the International Day of Rural Women, our researcher François Iradukunda reflects on how a new perspective on gender has changed the way he works...
Using vignettes to explore gender issues related to food security and nutrition
Giulia Micheletti, Marlène Elias, and Jessica Raneri of Bioversity International describe a nutrition-sensitive version of GENNOVATE, in which a...