An Alliance for accelerated change

Today Juan Lucas Restrepo, Director General, launches the Alliance of Bioversity International and CIAT's strategy to provide food systems solutions...

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Godavari Basin: Agriculture facing up to Anthropocene challenges

Agriculture in the Anthropocene faces radically distinct challenges from previous decades, including significantly increasing production of food for...

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Empowering communities to use agrobiodiversity for nutritious diets

In a new GIZ-funded project in Kenya and Ethiopia, communities will develop their own action plans to improve nutrition and diet diversity with...

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Analyses in Maluku, Indonesia, showed that locally available fish species, such as anchovies, could contribute much more to nutrition and incomes, if the appropriate interventions are put in place. Credit: Paul Asman and Jill Lenoble [CC BY 2.0 (https://creativecommons.org/licenses/by/2.0)]

Adding nutrition to the food chain in Indonesia

A case study from Indonesia applies a five-step approach to incorporate nutrition considerations into food value chains and so diversify diets,...

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Going against nature

In his latest blog, Juan Lucas Restrepo talks about the importance of identifying collective solutions to diversify our agriculture and thus fight...

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Ipomoea robertsiana, wild relative of the sweet potato. Credit: P. Moila

Bridging agriculture and environment: Southern African crop wild relative regional network

A new project funded by the Darwin Initiative is bringing together Southern African countries and international research organizations to establish a...

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Why climate change means a rethink of coffee and cocoa production systems

New research by an international group of scientists, from Inland Norway University, Bioversity International, Wageningen University and the World...

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Recipes to the rescue

Bioversity International partners with chefs, nutritionist, local communities and researchers to leverage the low-cost, highly nutritious and...

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Agricultural innovation in Tanzania

Ask the innovators: Which agricultural practices work best locally?

A new study by Bioversity International explores the power of ‘positive deviance’ in Tanzania. By working with highly successful farmers, this...

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Beyond trees: Land restoration to enhance gender equality in Burkina Faso

Not all farmers are able to adopt or benefit from landscape restoration practices equally. A research initiative highlights how inclusive initiatives...

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