Geographical regions
Community Seed Banks in Nepal - Past, present, future
More than 100 community seed banks are active in Nepal. A new publication by LI-BIRD, Bioversity International and partners highlights the...
Wild foods: a food security strategy that's hard to swallow?
Bioversity International's Barbara Vinceti joins Bronwen Powell and Eva Muller in a discussion on the importance of wild foods for the food and...
Food for thought on Andean super grains
A new book Biodiversity of Andean grains: Balancing market potential and sustainable livelihoods puts the spotlight on Andean super grains: quinoa,...
Farmer strategies to adapt to climate change in Colombia
How will rural communities adapt to climate change? Bioversity International and partners are working with communities in Colombia to assess their...
Estrategias de los agricultores para adaptarse al cambio climático en Colombia
¿Cómo se adaptan las comunidades rurales al cambio climático? Bioversity International y sus socios están trabajando con las comunidades en Colombia...
Comunidades en Guatemala guardan la diversidad del maíz
La región de Huehuetenango, en las tierras altas de los Cuchumatanes al occidente de Guatemala, es un importante centro de diversificación del maíz.
Communities saving maize diversity in Guatemala
The Huehuetenango region, in the Cuchumatanes highlands of Western Guatemala, is an important centre of diversification for maize.
How studying peach palm in tropical Latin America can help us understand the potential of diversity.
A new open access research paper looks at peach palm in tropical Latin America and its implications for biodiversity conservation, natural resource...