In this guest blog post, Ann Tutwiler, Director General, Bioversity International, kicks off Farming First's brand new series 'SDG2 Countdown' by stressing the importance of diverse foods in a nutritious diet.
To guarantee productive, profitable farms today and tomorrow, we need agrobiodiversity at the ecosystem, agronomic and genomic level to work together, says M. Ann Tutwiler, Director General, Bioversity International, in World Business Council for Sustainable Development and Syngenta's ... read more
Last week, Director General M. Ann Tutwiler celebrated, together with national and international partners, the 30th anniversary of the world’s largest banana genebank, the Bioversity International Musa Germplasm Transit Centre, hosted in Belgium.
Bioversity International's Director General, Ann Tutwiler, guest-blogs for the International Institute for Sustainable Development (IISD) from the Convention on Biological Diversity (COP13) in Cancun, Mexico and explains the importance of mainstreaming agrobiodiversity in food systems and ... read more
Ahead of tomorrow's Food Tank special webinar, Ann Tutwiler shares some personal reflections on why food and agriculture matters. Read the blog 'Five questions with Ann Tutwiler' and find out how to register for the webinar.
M. Ann Tutwiler, Director General, welcomes the newly published report from the recent 8th Trondheim Conference on Biodiversity, in particular, its recognition of the essential role that integrating biodiversity and ecosystem services plays in improving food systems and agricultural ... read more
In her latest blog post, M. Ann Tutwiler, Director General, Bioversity International welcomes the Decade of Action on Nutrition and highlights the important role that agricultural biodiversity has to play in nutrition solutions.
In this month’s blog, Ann Tutwiler, Director General, Bioversity International, focuses on the first Access to Seeds Index published last week, which ranks private sector seed companies on their efforts to reach smallholder farmers.
In this month’s DG Dialogues, M. Ann Tutwiler, Director General, Bioversity International, explains how swapping one variety of the most consumed food crops in a diet for another can make all the difference when it comes to delivering the critical minerals and vitamins needed for growth and ... read more