Bioversity International: research for development in agricultural and tree biodiversity

A community resource persons’ training guide: improving food and nutrition security through banana-based farming systems and foods

Author: Ekesa, B.; Johnson, V.; Kennedy, G.; Nabuuma, D.; Van den Bergh, I.; Ocimati, W.

Publication year: 2017

Guidelines on assessing biodiverse foods in dietary intake surveys

Author: Kennedy, G.; Lee, W.T.K.; Termote, C.; Charrondière, R.; Yen, J.; Tung, A.

Publication year: 2017

Released and promising crop varieties of mountain agriculture in Nepal (1959-2016)

Author: Joshi, B.K.; Bhatta, M.R.; Ghimire, K.H.; Khanal, M.; Gurung, S.B.; Dhakal, R.; Sthapit, B.R.

Publication year: 2017

Integrer l’agrobiodiversite dans les systemes alimentaires durables - Synthese

Fondements scientifiques d’un indice de l’agrobiodiversite

Author: Bailey, A. (ed.)

Publication year: 2016

La incorporacion de la biodiversidad agricola en sistemas alimentarios sostenibles - Resumen

Fundamentos cientificos para un indice de agrobiodiversidad

Author: Bailey, A. (ed.)

Publication year: 2016

Community seed banks: origins, evolution and prospects

Author: Vernooy, R.; Shrestha, P.; Sthapit, B. (eds)

Publication year: 2015

Mainstreaming agrobiodiversity in sustainable food systems - Summary

Scientific foundations for an agrobiodiversity index

Author: Bailey, A. (ed.)

Publication year: 2016

Creating mutual benefits: examples of gender and biodiversity outcomes from Bioversity International’s research

Author: Del Castello, A.; Bailey, A. (eds.)

Corporate author: Gender and Social Inclusion Community of Practice

Publication year: 2017

Integrated systems research for sustainable smallholder agriculture in the Central Mekong

Achievements and challenges of implementing integrated systems research

Author: Hiwasaki, L.; Bolliger, A.; Lacombe, G.; Raneri, J.; Schut, M.; Staal, S.J.

Publication year: 2016

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