Technical guidelines/Technical bulletins
Propagating quality planting material to improve plant health and crop performance, key practices for dessert banana, plantain and cooking banana: Illustrated guide (Arabic)
الإكثار الخضري لمواد نباتية ذات جودة لتحسين صحة النبات ورفع الكفاءة المحصولية: الممارسات الرئيسية لزراعة موز المائدة، البلانتين وموز الطبخ
Predictive characterization of crop wild relatives and landraces. Technical guidelines version 1
Predictive characterization methods use ecogeographical and climatic data derived from the specific location of a collecting or observation site, to...
Toolkit for the indicators of resilience in socio-ecological production landscapes and seascapes
This toolkit provides practical guidance for making use of the “Indicators of Resilience in Socio-ecological Production Landscapes and Seascapes...
Predictive characterization of crop wild relatives and landraces
Technical guidelines version 1
Directrices técnicas para el movimiento seguro del germoplasma del cacao.
Versión revisada de las Directrices técnicas de FAO/IPGRI No. 20
Guide technique pour les tranferts sécurisés de matériel génétique de cacaoyer
Révision des directives techniques FAO/IPGRI No. 20
Safeguarding Intangible Cultural Heritage: a practical guide to documenting traditional foodways
Using lessons from the Isukha and Pokot communities of Kenya
In situ conservation of wild plant species a critical global review of good practices
IPGRI Technical Bulletin No. 11
Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
The entry into force of the International Treaty on Plant Genetic Resources for Food and Agriculture marks the commitment of the world community to a...
Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture (Chinese version)
The entry into force of the International Treaty on Plant Genetic Resources for Food and Agriculture marks the commitment of the world community to a...