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Agrobiodiversity Index Report 2019: Risk and Resilience

The first Agrobiodiversity Index Report brings together data on dimensions of agrobiodiversity in ten countries to measure food system sustainability and resilience

Each Agrobiodiversity Index Report features an issue in focus to provide context to the report data. This is a starting point for discussing what the Index results mean and what can be done to promote change.

The focus of this first report is agrobiodiversity, risk and resilience. Eight thought pieces, authored by experts from around the world in diverse fields from nutrition and agricultural sustainability to seed systems and genetic resources, stimulate thinking on aspects of agrobiodiversity and risk, resilience or both.


To manage agrobiodiversity, we need to measure it

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Mainstreaming agrobiodiversity in food systems

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