Bioversity International: research for development in agricultural and tree biodiversity

Productive and resilient farms, forests and landscapes

Productive and resilient farms, forests and landscapes

A Bioversity International Initiative

The challenge

Acacia mangium trees planted in a restoration area after gold mining process in Colombia. Please credit: Bioversity International/E.Thomas
Acacia mangium trees planted in a restoration area after gold mining process in Colombia. Please credit: Bioversity International/E.Thomas

In order to feed the projected population of 9 billion people by 2050, how can food production be sustainably expanded by 60% globally and up to 100% in developing countries?

This is the global challenge ahead of us.

Productive, profitable farms and associated ecosystems rely on a few key factors to address the challenges of rural poverty, natural resource degradation and global food security: environmental factors – light, water, soil and a vast array of biodiversity; genetic factors – seeds and planting materials suited to farmer conditions; and management – the choices farmers make about how they manage their fields and farms. Rural communities are further challenged, as their farms are burdened by biodiversity loss, salinity and degraded soils, weather variability and continuous pressure from pests and diseases.

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Our solutions

This Bioversity International Initiative studies how both agricultural and wild biodiversity can improve soil characteristics, increase water quantity and quality, regulate pests and diseases, and enhance pollination to increase productivity and livelihood benefits, now and into the future.

The initiative works through two approaches:

Ecological intensification and diversification

This area of work focuses on how agricultural and tree biodiversity improves resilience at the field and landscape level.

Our research produces biodiversity-based technologies and decision-support tools that will be used to address farmers’ needs. How? Through appropriate seeds, planting materials and management approaches that boost farm productivity, reduce pests and diseases and improve livelihoods.

Landscape restoration and management

Working with communities, this research focuses on biophysical, social and institutional mechanisms that influence the flow and delivery of ecosystem services.

We investigate how practices, behaviour, institutions and different incentives can be used or improved to increase ecosystem services and better distribute their benefits to people, with an emphasis on promoting gender and social equity.

News

13 Nov 2017

Forest restoration needs to become climate-smart

As the world leaders gather in Bonn for the UN climate summit, a new study shows that forest restoration needs a mindset change to reach its potential in mitigating climate change.

03 Nov 2017

Community concessions bring newfound hope for forest conservation and socioeconomic development

Recent findings evidenced that when forests are in the hands of local communities, governance, conservation and livelihoods improve.

26 Oct 2017

Integrating wild and agricultural biodiversity conservation – why we need both

In a chapter of the Routledge Handbook of Agricultural Biodiversity, researchers explore the neglected yet inextricable relationship between both wild and agricultural biodiversity and find some surprising and important linkages and distinctions.

24 Oct 2017

Global programme seeks to contain serious threat to the world’s bananas

FAO and partners including Bioversity International launch campaign against new Fusarium wilt strain that jeopardizes livelihoods reliant on the world’s most traded fruit.

16 Oct 2017

Agrobiodiversity is essential for the disruptive changes we need in global food systems

On World Food Day, Ann Tutwiler, Director General, Bioversity International reflects on last week’s 44th Session of the Committee on World Food Security (CFS44) in Rome, Italy.

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