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We're moving: Visit the Alliance's new website
We encourage readers to kindly visit our new website for the latest information from the Alliance of Bioversity International and CIAT: alliancebiover...
Sustainability of food systems: 5 steps beyond the EAT Lancet Report
A new paper highlights five areas of research and action that require more attention if we are to ensure a sustainable food system transformation.
Virtual Trainings Assess Sustainable Livestock Production
Researchers are conducting global trainings online with “CLEANED”, a tool that assesses the environmental impacts of livestock interventions.
Supporting the resilience of indigenous peoples during COVID-19
Following the International Day of the World’s Indigenous Peoples, the Alliance shares the following statement by our colleagues at the Indigenous...
Identifying local solutions in the Barotse Floodplain for sustainable agricultural development
To develop locally relevant strategies that improve food security, nutrition, and conservation, researchers employed a gendered ecosystem services...
Playing chess with a pigeon – food safety, food security and obesity in Vietnam
The recent series of poor decisions made by the leaders of some of the most powerful countries in the world in response to the COVID pandemic are...
From the field: how on-farm biodiversity is transforming community livelihoods in Kenya
A farmer describes how Alliance work implementing agriculture, nutrition and livelihood projects in Vihiga County has impacted his life since 2016.
Examine narratives to end policy deadlock, boost agricultural development in Africa, economists say
Impasse over dominant and counter approaches — state-led or market-led policy — to promote agricultural development in Africa could be solved by...
Stakeholder workshop for the development of Kenya County Climate Risk Profiles
The Kenyan Ministry of Agriculture, Livestock and Fisheries partners with the Alliance of Bioversity International and CIAT to implement the World...
Partnerships for solutions: Assessing COVID’s Impacts on Poor Urban Consumers in Africa
Alliance researchers in Nairobi, Kenya, report on a joint study establishing the effects of COVID-19 on residents’ livelihoods and food access.